An annual tradition that the hubster and I seemed to have been repeating:  midnight nibblys with some bubbly to ring in the New Year.   Since we had an early dinner with the family  (you can read about that here) and it was fast approaching midnight, we were getting excited and a bit peckish.  I went and fired up the oven,  tossed in the h’ors d’oeuvres to warm  while the hubster cracked open the champagne. Real champagne, not sparkling wine posing as champagne.  For some reason he’s a stickler about it being true champagne.  I’m alright with that as we don’t drink champagne any other time of the year.


The feast:
jalapeno poppers, cheese sticks, coconut shrimp and jalapeno bacon wrapped meatball lollipops. YUM!



What did you do to ring in the New Year? Any traditions?