A friend shared her vegan carrot cake recipe and it sounded so simple yet tasty enough that I really wanted to try my hand at it. Like, literally after reading her recipe. However, I used what I had on hand therefore making it not vegan. What I ended up with was something that was super moist and tasty! The hubster has been asking if I had made it again since that one time…I think that’s a clue? 😉
See this deliciousness?
When its all mixed together, it looks like this.
And once baked it looks like this.
And once cooled, looks like this 🙂